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"#きんぴらごぼう 出来上がった 三温糖(ざらめでもよい)5 みりん2 濃口しょうゆ2 唐辛子1 1.ひき肉ごぼう人参を炒める 2.みりんで弱火〜中火で15分煮る 3.三温糖からいれて強火 4.三温糖が溶けてきたら濃口しょうゆ 5.とろみがつくまで煮詰める(2分以内) 6.唐辛子を加えて絡めて完成"
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